My small artisan activity is located in the Natisone valley, the center of the area where traditional Gubana and Strucchi pastries are made.
Our products are based on the committed efforts of my mother, a baker in the 1930s who developed expert skills in the art of making our special local pastries according to traditional recipes.
I now strive to maintain the traditional flavors of the past.
Business name: Dorbolò Gubane - Tel: 0432 727052

We produce highest quality bread and baked products for our customers. All our focaccias, brioches, pastries, Gubana and biscuits are made by us. We also belong to the Accademia del Pane, aiming to promote and extend public awareness of the benefits of natural bread which has no additives or chemical "improvers".
Business name: Il Forno di Scialino & Rizzo - Tel: 0432 785654

My family has been producing cheese since the early 1900s, first in Val D'Arzino and then Enemonzo, where we still process our own milk. We have about seventy Bruna Alpina and Holstein cattle which provide excellent quality milk.
Business name: Rugo- Tel: 0433 74276 - info@rugo.it

I use a biodynamic and homeodynamic approach to agriculture. This new method aims to combine biodynamic ideas with those of homeopathy. I would be happy to explain it to you in more detail and you can try some corn or barley flour and grape juice.
Business name: Gjardin sul mont - Tel: 0432 562075

We farm about 120 Alpina and White goats and process their milk and meat. Our business started around 1998, raising goats to make goat cheese: we were among the first in the Friuli Venezia Giulia region. Our main products are: Goat ricotta (also smoked), yogurt, caciotta cheese (aged and fresh). We use the meat to make sausages, salami and Pitìna.
Business name: Capramica- Tel: 0432 950443

Since 1999 we have been in Cisterna di Coseano, producing bread, focaccias and
Gubana pastries using highest quality raw materials sourced from within Friuli wherever possible. Roberto prepares the bread while I deal with biscuits. Our bakery also serves excellent coffee. Come and see us.
Business name: Pan e Dols - Tel: 0432 862366

Ronco Albina is an organic farm in the Colli Orientali of Friuli. Our main products are honey, pure beeswax candles, seasonal fruit, elderberry syrup, and preserves. In addition to educational activities for families and schools we also run initiatives to reinstate the donkey. We carry out socially beneficial work by collaborating with public and private bodies, offering work schemes and help with remedial studies.
Business name: Az. Agr. Ronco Albina - Tel: 0432 716418- mrc.carminati@libero.it

We maintain the well-established Friuli traditions of our family with enthusiasm and determination, combining a passion for the local rural area with raising small farm animals. Many of the dishes served at out agritourism are based on our own geese and pigs. We are focusing more on products in oil, pickles and sauces but our proudest product is the Slow Food Presidium product Pestat.
Business name: Casale Cjanor - Tel: 0432 801810 - info@casalecjanor.com